Cooking Tips

Welcome to the cooking tips page! This page contains useful cooking tips, information and advice that has been submitted by our visitors and staff. You can rate any tip that you find on this site by clicking the rate icon below it. We display the tips that get the best ratings at the top of the list. Got any tips? You can win prizes just by submitting tips to this site! Submit your cooking tip at the bottom of this page.

Related Topics Located In Right Menu

Cooking Tips:

1) Never fry with essential fats

The high temperatures required to fry foods convert essential fatty acids into toxic substances which can damage your health. Although saturated fats are bad for cholesterol and not great for your health, they are stable at high temperatures, and will cause less harm than frying with essential fats.

Rather pour essential fats over your food or mix them up as part of a salad dressing.

Submitted by: Mark Smith from Pretoria, South Africa

Rated: 0 Times | Average Score: 0 | Rating Points: 0

2) peeling veg in the sink?

When peeling veg in the sink, put a colinder in the sink first. This saves peelings from clogging up your plug hole and is an easy way to wash veg and transfer peelings into the bin.

Submitted by: c knight from wales, United Kingdom

Rated: 0 Times | Average Score: 0 | Rating Points: 0

Submit Your Tip!

You can win prizes just by submitting your tips! The more tips you submit, the better your chance of winning! We give away prizes every month! Click here to learn more.

SUBMIT YOUR COOKING TIP HERE:

Your Name:
Email:
Location (state or city):
Country:
Enter Security Code:

Tip Headline (1-7 words):
Your Cooking Tip:

Stats

177 Unique Tips
133 Tip Topics
194 Visitor ratings
20 Tips Added Today

More Tips

Icon Legend

Rate the tip
Email to a friend
Print tips
Bookmark this page

Main Topics